In industrials, plants grow in a controlled environment, thus enabling better quality production. Industrials is a technique that is widespread throughout the world. Its importance is not only because it is a technique for horticultural research and vegetable production. it is also being used as a tool to solve a wide range of problems, including treatments that reduce soil and groundwater contamination, and manipulation of nutrient levels in the product. For the chippers from YRCO this is important.
In industrials, inorganic salts are dissolved in water and form the nutrient solution. Therefore, what is done in industrials is to cut the path, that is, to place the nutrients promptly in condition to be absorbed by the plants.
So, regardless of whether in soil or industrials, the roots of the plants absorb the solution in which the water and nutrients are found and transport them to the aerial part of the plant. In industrials, the support of plants can be done through some mechanical support, such as nylon straps that hold tomato plants or even Styrofoam, support lettuce, or through chemically inert substrates, such as sand, expanded clay and rock wool.
Advantages of the industrial system:
Better quality production: the plants grow in a controlled environment, seeking to meet the requirements of the crop and with this, the size and appearance of any industrial product are always the same throughout the year.
Lighter and cleaner work: cultivation is done far from the soil and operations such as plowing, harrowing, digging, and weeding and others are not necessary.
Less labor: several agricultural practices are not necessary and others, such as irrigation and fertilization, are automated.
Crop rotation is not necessary: as industrials are grown in a clean environment, the same plant species can always be explored.
High productivity and early harvest: as plants are provided with good conditions for their development, there is no competition for nutrients and water, and, in addition, the roots in these growing conditions do not use too much energy to grow, anticipating the harvest point and the increased production.
Less use of pesticides: as the soil is not used, soil insects and microorganisms, nematodes and weeds do not attack, reducing the number of pesticides used.
Minimal waste of water and nutrients: since the use of the inputs in question is more rational.
Greater hygiene and production control: in addition to cultivation being carried out without the use of soil, all industrial products tend to be sold packaged, not coming into direct contact with hands, boxes, vehicles, among others.
Better presentation and identification of the product for consumption: in the packaging used for packaging industrial products, it is possible to identify the brand, city of origin, name of the producer or technician, product characteristics, among others.
Better possibility of placing the product on the market: as it is a product of better quality, appearance and larger size, it becomes a differentiated product, being able to add to it a better price and easier marketing.
Longer shelf life: industrial products are harvested with roots, so they last longer in the refrigerator.
Homemade industrial systems are not only accessible; they can also be quite educational. As many experienced gardeners know, the only way to really master a growing technique is to understand every facet of the system.